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Autumn Stew
Baked Apples with Fresh Mint
Baked Chicken
Butternut Squash Aux Fine Herbs
Corn Chowder
Herb Rice
Honey Chive Fresh Carrot Salad
Pasta Fagioli with Opal Basil
Pasta
with Pepper Sauce
Pasta
with Pesto
Roasted
Shallots in Fresh Tomato Sauce
Savory
Herb Jelly
Sorrel and
Parsnip Mousse
Southwestern
Black Bean Dip
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